How many Olgas locations are there?
twenty-seven restaurants
Olga’s Kitchen is an American chain of Greek-American family restaurants located primarily in the Midwestern United States, founded by Olga Loizon. As of January 2019, there were twenty-seven restaurants: twenty-six in Michigan, and one in Illinois.
Is Olga’s Kitchen still in business?
Today, Olga’s Kitchen is owned by TEAM Schostak Family Restaurants and boasts over 25 locations and an expanded menu. All the classics that made Olga’s famous are still here, plus a variety of new entrees infused with bold flavors, made fresh daily and served on our famous Olga Bread.
Is there an Olgas in Jackson MI?
JACKSON, MI – Olga’s Kitchen has launched a virtual location in Jackson, bringing another way for residents to eat from home.
What kind of food is Olgas kitchen?
Best known for its unique pita bread sandwiches, spinach pies and curly fries, Olga’s Kitchen had more than 50 sit-down restaurants at its peak in the 1980s — many inside shopping malls — with franchise locations as far as New York City, Clearwater, Florida, and Austin, Texas.
What is in Olga meat?
Our signature blend of the highest quality beef and lamb, seasoned with select spices, broiled, thinly carved and finished in vine-ripened tomato, sweet onion, and Olgasauce®. Melted Cheddar, Swiss, and Monterey Jack, vine-ripened tomato, sweet onion, Olgasauce®.
What is Olga sauce made of?
The creamy and tangy Olga Sauce that topped their sandwiches also is a favorite. Several versions of the sauce describe its favor as akin to tzatziki. Some describe it as a mix of sour cream and yogurt.
Is Olga’s a franchise?
In 1985, Olga’s Kitchens began franchising, and outlets were opened in Oklahoma City, Oklahoma; Austin, Texas; Rochester, New York; and Gaithersburg, Maryland.
Does Olga’s Kitchen ship?
Olga’s Kitchen | Nationwide shipping available on Goldbelly.
How many calories are in Olga’s snackers?
Olga’s Snackers (8 Pc.) (1 serving) contains 38g total carbs, 36g net carbs, 29g fat, 8g protein, and 440 calories.
What is in Olga sauce?
The creamy and tangy Olga Sauce that topped their sandwiches also is a favorite. Several versions of the sauce describe its favor as akin to tzatziki. Some describe it as a mix of sour cream and yogurt. A friend’s sister worked at an Olga’s mall location many years ago.
What are Olga’s snackers?
There are the sandwiches, snackers with almond cheese, salads with crisp red onion, olives and feta cheese, and soups. But it’s Olga’s pita-style bread that had so many people swooning, including me.
Is Olga’s chicken halal?
We are not currently Halal certified.
Who started Olga’s Kitchen?
Olga LoizonOlga’s Kitchen / Founder
What does Olgas way mean?
Your next meal is served! For a limited time enjoy Olga’s Way Meal (The Original Olga® served Olga’s Way along with curly fries and a beverage), Cranberry Lemonade and Olga Bread Pudding made with OREO® Cookies.
How many carbs are in Olga’s snackers?
38g
Olga’s Snackers (8 Pc.) (1 serving) contains 38g total carbs, 36g net carbs, 29g fat, 8g protein, and 440 calories.
Does Olga bread have dairy?
They clearly label their menu for top allergens, and all of their sandwiches are made with their house-baked, gyro-style Olga Bread, which is vegan. Their dairy-free menu options include a handful of chicken, turkey, and veggie (also vegan) “sandwiches,” hummus snackers, seasoned curly fries, and some kid’s menu items.
What is Olga’s sauce?
What does Olga’s way mean?
What is Olga bread made of?
Olga-type Bread In small cup or bowl, combine the yeast, warm water and sugar; stir until sugar is dissolved and set aside until milk mixture is cooled. The mixture will form bubbles. Add 1 ½ cups of the flour to lukewarm milk mixture and stir well. Beat in the egg and yeast mixture until thoroughly combined.
How many calories are in snackers Olgas?